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韭菜煎蛋要先炒韭菜吗
更新时间： 2021-11-23 20:10:48  

不要。做法：

1、碗中打入６枚鸡蛋，加少许盐，胡椒粉搅拌均匀备用，需要注意的是盐要加够。

2、韭菜切段，韭菜白切细段，韭菜叶切宽段，韭菜白比叶子硬，不容易炒熟。

3、起锅加油，油温６成热左右，倒入鸡蛋，快速翻炒，这样炒出来的鸡蛋才会蓬松暄软，只要成形即可盛出，不要炒过火。

4、另起油锅，倒入韭菜翻炒１秒左右再倒入鸡蛋，大火翻炒４０秒关火盛出即可。

关键词： 韭菜

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