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炒花蟹的做法
更新时间： 2019-02-23 00:00:00  

1、花蟹清洗后，去掉蟹脐，掀开盖子，把腮去掉，切成两半。

2、坐锅，放油，把切好的花蟹倒入，翻炒至变色。

3、加上料酒、葱姜，放上盐和酱油，再翻炒。

4、最后放上适量的水，煮熟。

关键词： 做法

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