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牛腩怎么炒好吃又烂
更新时间： 2021-01-15 04:59:57  

1、材料：牛腩500克、花椒、蚝油、砂糖、花雕酒、八角、香叶、桂皮、丁香、茴香、草果。

2、牛腩洗净，放锅里加水煮5分钟，去血水，切件备用。

3、准备香料，锅里放油、爆香姜块、倒入所有香料，炒出香味。

4、倒入牛腩翻炒一会，溅入花雕酒继续翻炒，加适量的开水，焖煮至牛腩软淋，加蚝油、白糖调味即可。

关键词： 怎么 好吃

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