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香辣羊肉做法图解
更新时间： 2021-06-19 16:47:09  

1、备好食材：羊肉，大葱，小葱，香菜分别洗净；

2、羊肉切碎一点，大葱，香菜，小葱分别切碎；再准备2个小米辣，也切碎；

3、羊肉调入适量盐，料酒，酱油，搅拌均匀，腌制15分钟；炒锅烧热，倒入适量植物油再次烧热；

4、放入干辣椒，花椒炒香；放入羊肉，大火翻炒至羊肉颜色发白；放入大葱翻炒；

5、羊肉炒干后，调入适量孜然粉，辣椒粉，花椒粉，胡椒粉炒匀；放入香菜，葱花；关火，出锅撒小米辣。

关键词： 羊肉 做法 图解

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