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大蒜泡水正确方法
更新时间： 2021-03-03 08:08:45  

1、食材：大蒜20克，冰糖30克，水适量。

2、做法步骤：将大蒜剥干净，清洗后切成薄片，放置10-15分钟。然后在锅内加入一小碗清水，煮沸后加入蒜片和冰糖，再次煮沸后盖上盖子，开小火煮10-15分钟即可饮用。

关键词： 大蒜 正确 方法

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