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酸辣鸡胗的做法
更新时间： 2021-03-03 14:50:32  

1、将鸡胗清洗干净，去除表面油脂，切好待用；

2、鸡胗用开水烫一下，去除腥味，洗干净，沥干水分待用；

3、锅中倒入适量油，放入蒜、姜炒出香味后，倒入酸豆角、辣椒段翻炒片刻；

4、然后倒入鸡胗继续翻炒，加入少量酱油、料酒、胡椒粉、盐，快速翻炒；最后放入鸡精翻炒均匀即可出锅。

关键词： 做法

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