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灵芝炖花胶怎么弄
更新时间： 2021-03-07 17:00:38  

1、食材：灵芝一指宽、花胶25克、红枣适量、桂圆适量、鸡半只、姜适量。

2、花胶冷水泡发（5、6小时以上），滚水稍微i焯烫一下，切成小段。

3、猪骨或鸡，用水焯，捞出后，用清水冲洗一下。

4、灵芝、红枣几颗、桂圆几颗、姜片、猪骨、花胶一起放入炖锅，隔水炖3小时；炖好后放入少许盐调味即可。

关键词： 灵芝 怎么

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