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虾 怎么做 好吃的家常虾做法
更新时间： 2020-11-11 00:00:00  

虾洗净沥干，葱姜、料酒浸泡虾5分钟，中途翻动几次，使之均匀浸渍调料。倒出汁水，保留葱姜，倒少许油，热锅炒虾，慢慢翻炒至虾变成红色，加盐，加酱油，煮一分钟，加青红椒圈，汤汁收干，拌匀起锅。简单又好吃家常虾就做好了。

关键词： 怎么 好吃 家常 做法

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