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蒜薹炒培根怎么做好吃
更新时间： 2020-09-18 00:00:00  

一、制作材料：

主料：蒜薹500克、培根100克；辅料：玉米油适量、盐适量、生抽适量、料酒适量、鸡精少许。二 、制作步骤：

蒜薹洗净备用；培根备好；蒜薹切段；培根切小片；炒锅热油放入培根片；加生抽，料酒翻炒培根变色；放入蒜苔，加少许盐继续翻炒；出锅时加少许鸡精即可。三、注意事项：

炒蒜薹要大火翻炒保持它的绿色。

关键词： 蒜薹 怎么 好吃

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