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南瓜煮猪肉的做法
更新时间： 2020-11-09 00:00:00  

1、主料：南瓜700克、辅料：猪肋条肉（五花肉）250克,豆豉30克、调料：大蒜（白皮）5克,姜2克,猪油（炼制）15克、

2、南瓜煮猪肉的做法：将南瓜间花、去皮、切件；

3、猪肉切片；

4、旺火坐锅，入油至热，下蒜、豆豉、姜炝锅；

5、下猪肉煸炒，加入南瓜，酌量清水，盐同煮至熟即成，你都学会了吗。

关键词： 南瓜 猪肉 做法

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