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清拌黄瓜片怎么做
更新时间： 2020-07-01 00:00:00  

食材：黄瓜200克、盐3克、白砂糖5克、香油5克、味精2克、白醋5克。

做法：

1、将黄瓜洗净，纵向切开为两半，去籽，再切成薄片备用；

2、将黄瓜片放进干净盘内，加入精盐拌匀，腌15钟；

3、滤去盘中的盐水；

4、将白砂糖、香油、味精、白醋倒入碗内搅拌均匀，制成调味汁；

5、将调味汁淋在黄瓜片上，搅拌均匀即可。

关键词： 瓜片 怎么

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