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干炸鱼块的家常做法
更新时间： 2020-07-15 00:00:00  

干炸鱼块原料：鱼、葱姜、料酒、盐、五香粉、面糊。

做法：

鱼洗净斩块；放葱姜，料酒，盐，五香粉腌入味；腌好的鱼块裹上面糊；下锅炸至两面金黄即可。

关键词： 炸鱼 家常 做法

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