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泡白菜最简单的家常做法
更新时间： 2020-09-12 00:00:00  

食材用料：白菜适量、生姜、大蒜、生抽、陈醋、麻油、辣椒灰、鸡精、盐。

做法：

1、将白菜洗干净，用盐腌制半小时。

2、将大蒜、生姜捣碎各一勺，洋葱切丝，辣椒灰3勺，鸡精一勺，陈醋两勺，生抽半勺，腌制好的大白菜5片拌在一起即可。

关键词： 白菜 简单 家常 做法

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