求香辡虾干锅做法-天气预报

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求香辡虾干锅做法

更新时间： 2020-09-24 00:00:00

麻辣虾干锅的制作材料：虾、干红椒、青椒、泡椒、大蒜、生姜、大葱。

麻辣虾干锅的做法：

1、虾去头，去掉背部泥线，洗净；

2、干红椒、青椒、泡椒切好，大蒜切片，生姜切片，大葱斜切；

3、热锅，油热后，倒入干红椒、青椒、泡椒、葱、蒜、姜、花椒，炒出味道后倒入虾，然后放入盐、酱油、味精，待虾颜色变红即可出锅。

关键词：做法

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