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清蒸踏板鱼怎么做如何做好吃
更新时间： 2020-09-15 00:00:00  

清蒸踏板鱼的做法：

板鱼处理干净后，用料酒和少量的盐腌制10分钟；姜切片，蒜和红椒切末；蒜苔切小段，把蒜苔，葱铺在盘子下面，上面放入腌好的板鱼，在鱼身上放入蒜苔末，葱和小红椒，撒一点胡椒粉；锅内放入水煮开；水煮开后放入蒸鱼的盘，蒸10分钟左右即可；最后另起一锅，倒入油，油热后倒入蒸鱼豉油，加热后淋在正好的鱼上即可。

关键词： 踏板 怎么 如何 好吃

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