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如果做炝炒圆白菜才好吃啊
更新时间： 2020-09-16 00:00:00  

制作步骤：

1、将圆白菜撕成大片，洗净沥干（圆白菜这种卷心的菜会残留较多农药，洗的时候用清水浸泡20分钟以上可减少残留的农药）；2、干辣椒剪成段，去籽。如果怕辣的话可不剪成段；3、锅烧热下油，可比平时炒菜时多放些油；4、油烧至7成热时（有烟起），放入花椒、干辣椒爆香；5、下姜片、蒜片爆香；6、下圆白菜翻炒至断生，下糖、醋、盐、鸡精调味起锅。

关键词： 如果 圆白菜 好吃

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