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酸菜炒鸡杂的配料做法
更新时间： 2020-09-23 00:00:00  

酸菜炒鸡杂主料：鸡肫（超市有卤好的）酸菜心少许。

配菜：葱姜丝、盐、白米醋、米酒。

具体做法如下：

1、鸡肫切片，酸菜心用清水洗后切成片，锅内倒油，葱姜丝爆香。

2、下入鸡肫与酸菜心快炒数下，加白米醋、米酒炒至入味盛盘即可。

关键词： 酸菜 鸡杂 配料 做法

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