天气预报 > 其他 > 排骨汤熬的太辣怎么办
排骨汤熬的太辣怎么办
更新时间: 2020-09-24 00:00:00  

可以添加适量食醋,排骨汤太辣主要原因为调料中辣椒过多,而产生辣味的物质主要为辣椒中的辣椒碱,而食醋的主要成分为醋酸,醋酸与辣椒碱可发生酸碱中和反应,从而达到消耗辣椒碱的目的,使得辣椒碱的含量降低,继而减轻食物的辣味。

关键词: 排骨 怎么办

排骨汤熬的太辣怎么办相关经验

天气预报

最新推荐

页面:/news/view-1935619/ | 耗时:0.8018 s | 内存:2.11 MB | 查询:4 | 缓存读取:3 写入:0 | 加载文件:25
select * from tbl_Articles WHERE ArticleID=1935619 LIMIT 0,1
select * from tbl_Articles_data WHERE ArticleID=1935619 LIMIT 0,1
select * from tbl_Articles_sphinx where id=1935619 LIMIT 0,1
SELECT ArticleID,Title FROM tbl_Articles WHERE ArticleID IN(1060241,1086582,1115661,585298,1102437,1062350,1062062,1046928,1098219,1076676,1085328,1051535,1094053,1105697,1071089,1090541,1115819,1097667,1088884,1056510,1074129,1092868,997282,1093693,1062756,1049030,1112754,1094155,1115501,1108401) ORDER BY field (ArticleID,1060241,1086582,1115661,585298,1102437,1062350,1062062,1046928,1098219,1076676,1085328,1051535,1094053,1105697,1071089,1090541,1115819,1097667,1088884,1056510,1074129,1092868,997282,1093693,1062756,1049030,1112754,1094155,1115501,1108401)