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鸡排焖锅的做法
更新时间： 2021-03-23 10:01:02  

1、食材：鸡翅，排骨，红薯，土豆，胡萝卜，红椒青椒，大蒜，洋葱，蚝油，生抽，豆瓣酱，甜面酱，番茄酱，料酒，花椒，辣椒油，辣椒粉，姜，淀粉。

2、用料酒，胡椒粉，生抽，花椒，生姜末腌制鸡翅和排骨备用。

3、红薯，土豆，胡萝卜切条，用油辣椒粉，蚝油，豆瓣酱，甜面酱，番茄酱，老抽，鸡精，淀粉勾芡拌入搅拌均匀备用。

4、倒入油，五分热放配菜，然后放入鸡翅和排骨，撒上胡椒粉和辣椒油，盖盖上大火焖上十五分钟放酱料。

5、焖上十五分钟左右即可。

关键词： 做法

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