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红龙虾怎么做
更新时间： 2020-09-26 00:00:00  

红皮虾的做法：

1、大红虾室温解冻，清洗干净，剪去虾须，挑去虾线；

2、葱、姜、蒜切末，锅中放少许油；

3、油五成热时放入红虾，两面煎，5分钟后放入蒜、姜末，继续煎至九成熟；

4、倒入料酒、酱油、番茄沙司、糖、盐等，翻煎两面；5分钟后即可起锅装盘，撒上葱花即可。

关键词： 龙虾 怎么

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