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怎样去除羊油的腥味
更新时间： 2020-07-06 00:00:00  

去除羊油腥膻味的方法：

1、萝卜去膻法：将白萝卜戳上几个洞，放入冷水中和羊肉同煮，滚开后将羊肉捞出，再单独烹调；

2、米醋去膻法：将羊肉切块放入水中，加点米醋，待煮沸后捞出羊肉；

3、绿豆去膻法：煮羊肉时，放入少许绿豆；

4、咖喱去膻法：烧羊肉时，加入适量咖喱粉；

5、料酒去膻法：将生羊肉用冷水浸洗几遍，切成片、丝或小块装盘，每500克羊肉用料酒50克、小苏打25克、食盐10克、白糖10克、味精5克、清水250克拌匀，待羊肉充分吸收调料后，

关键词： 怎样 去除 羊油 腥味

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