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炸胡萝卜素丸子做法窍门
更新时间： 2021-01-24 16:02:13  

1、材料：胡萝卜500g、鸡蛋一个、面粉500g、生抽少许、小苏打少许、葱少许、五香粉少许、盐少许。

2、胡萝卜擦丝，擦细些碎些。加入葱花，苏打，生抽，鸡蛋，五香粉，加入面粉，加水搅拌成糊状，放置15分钟。

3、搅拌成更加粘稠的糊状，便于丸子成型。小火把油烧6，7成热后，开始左手边做丸子右手边炸。小火炸到金黄色夹出，控油后，及时食用。

关键词： 胡萝卜素 丸子 做法 窍门

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