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怎样制作玫瑰蜂蜜茶
更新时间： 2020-09-21 00:00:00  

玫瑰蜂蜜茶的做法：

食材：玫瑰花6朵，红茶1小包，蜂蜜一大勺，柠檬片一小片，白水550毫升。

步骤：

将水倒入锅中煮沸后放入红茶包，冲泡约6分钟；将玫瑰分朵放入红茶液内拌一拌，继续用小火煮沸；倒入蜂蜜后关火并加入柠檬片即可。

关键词： 怎样 制作 玫瑰 蜂蜜

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