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鲍鱼怎么炖汤比较好喝
更新时间： 2021-04-03 05:23:57  

1、食材：鲍鱼6头约300克、猪腱子肉300克、枸杞若干。

2、鲍鱼去内脏洗干净，猪腱子肉剔除筋膜、油脂，并氽水洗干净后待用；

3、炖盅内加入500ml的纯净水，加入鲍鱼和猪腱子肉；

4、炖盅盖盖，并置于加入后的大锅中，隔水炖2.5个小时即可。食用时再调入适当盐即可。

关键词： 鲍鱼 怎么 比较 好喝

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