塌煎饼怎么做才好吃-天气预报

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塌煎饼怎么做才好吃

更新时间： 2020-09-18 00:00:00

塌煎饼原料：

煎饼、韭菜、鸡蛋、粉丝、小尖椒、食用油、盐、花椒粉。

塌煎饼的制作步骤：

1、韭菜，粉丝，小尖椒分别切丁；

2、放入鸡蛋，食用油，盐，花椒粉拌匀；

3、煎饼对折撕开，互相叠压，放入拌好的韭菜馅；

4、电饼铛预热，上下开关都打开。放点油，把包好馅的煎饼放入；

5、当看到电饼铛冒热气后大约一分钟，酥脆的塌煎饼就可以出锅。

关键词：煎饼怎么好吃

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