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素炒丝瓜尖的做法步骤
更新时间： 2021-01-30 22:30:41  

1、准备丝瓜尖、葱姜蒜、干辣椒、花椒适量。

2、首先把丝瓜尖择掉掐不动的老茎，洗净切寸段。葱姜蒜干辣椒分别处理好。

3、烧一锅热水，快沸腾是加入少量食用油和盐，水开后放入丝瓜尖焯水一到两分钟，捞出过凉水控干备用。

4、锅烧热下葱姜蒜花椒辣椒炒出香味，下丝瓜尖，大火翻炒，加适量盐调味出锅。

关键词： 素炒 丝瓜 做法 步骤

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