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火龙果做汤丸怎么做
更新时间： 2020-11-04 00:00:00  

半个火龙果去皮切块，锅中煮开水倒入汤丸，将汤丸煮至全都浮起来，就将汤丸捞起沥干，换过清水煮开，再倒入汤丸、火龙果和糖，煮至汤融化就行了。火龙果有预防便秘、促进眼睛保健、增加骨质密度、帮助细胞膜形成、预防贫血和抗神经炎、口角炎、降低胆固醇、皮肤美白防黑斑的功效外，还具有解除重金属中毒、抗自由基、防老年病变、瘦身、防大肠癌等功效。

关键词： 龙果 怎么

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