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五花肉和坐臀肉怎么区分啊
更新时间： 2020-07-04 00:00:00  

1、坐臀又称“坐板”，位于后腿紧贴肉皮的一块呈梯形的肉，前后薄中间厚，该肉全部为瘦肉，肉质稍老，肌纤维较长，可切丁、丝、条、块等，一般可用于是炒、酱、烧等烹调方法；

2、五花肉是肥瘦肉有规则的间层排列肉，故又称五花三层。五花肋条分为硬肋和软肋。硬肋又称“方肉”、“上五花”等，是肋骨下的肉，该部分肉质结实，质量较好，一般多用于红烧、粉蒸等到烹调方法。

关键词： 五花肉 怎么 区分

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