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南瓜豆角玉米棒排骨炖的叫啥菜
更新时间： 2020-09-09 00:00:00  

粗粮排骨汤的简单做法：

主料：猪排骨辅料：糯玉米、藕、花生米、胡萝卜、大葱、小葱；

调料：姜、食用油、胡椒、料酒、味精、鸡精、枸杞、大枣；

配菜：新鲜海带、鸡腿菇、青笋、金针菇、豌豆尖；

做法：

1、先将排骨砍成长条洗净待用；

2、藕切成块，胡萝卜切条，糯玉米切块洗净待用；

3、锅入高汤放入主料，辅料煲2个小时左右即成。

关键词： 南瓜 豆角 玉米棒 排骨

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