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用水煮熟的栗子怎样去皮快
更新时间： 2020-09-22 00:00:00  

方法如下：

1、如果不怕味淡，就先用刀在栗子壳砍开一个十字刀口再煮，深度以栗子壳破为度，煮栗子的水不要放太多，正好漫过栗子即可，熟后在锅里再翻炒一会，这样栗子皮就容易去掉；

2、不用开刀口，直接加水煮，煮好后倒掉煮栗子的水，用冷水把熟栗子冲一冲，注意时间大约20秒就好。

关键词： 用水 栗子 怎样

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