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谁教我大红袍做鱼的详细步骤
更新时间： 2020-09-17 00:00:00  

材料准备：草鱼，黄豆芽，八角，葱，姜，大红袍；

制作步骤：

1、将鱼洗净，除鱼腥筋，切段，将黄豆芽洗净备用；

2、把切好的鱼上油锅炸至金黄；

3、将炸过的鱼取出，将油倒出，并盛一锅水入加葱段，姜片，八角，香叶，煮料和大红袍；

4、将炸好的鱼块和豆芽菜倒入，盖锅盖炖十分钟即可；

关键词： 红袍 详细 步骤

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