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和面太稀了怎么办
更新时间： 2020-10-24 00:00:00  

方法:

1、把和好的稀面当老面，作为二次发酵的酵种；

2、将干粉和少量温水混合均匀后，再倒入和好的稀面中进行搅拌；

3、延长和好的稀面的发酵时间，让多余的水分尽快蒸发。

关键词： 和面 怎么办

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