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芋头烧排骨步骤
更新时间： 2021-04-16 14:33:45  

1、排骨适量、芋头适量、葱适量、姜适量、蒜适量、豆瓣酱适量、豆豉适量、香叶适量、香叶适量、八角适量、五香粉适量、酱油适量。

2、步骤：将排骨清洗干净后放到沸水中焯烫一下，芋头切块，葱蒜切碎，姜切片。

3、锅中倒油加热，放入葱、姜、蒜爆香，然后放入焯过的排骨翻炒一会。

4、加入适量的豆瓣酱和豆豉，炒至排骨完全上色，加入料酒和酱油，放入香叶、八角和五香粉，下入芋头，炒匀后倒入适量的清水。用大火炖至汤汁收尽后，放入少许葱花即可。

关键词： 芋头 排骨 步骤

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