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酸菜炒牛肉如何才好吃
更新时间： 2020-09-18 00:00:00  

酸菜炒牛肉的做法：

1、将牛肉、酸菜、姜洗净，牛肉、酸菜、姜、蒜切片，酸菜入锅把水稍炒干；

2、牛肉用植物油、盐、糖、生抽、蚝油、料酒、淀粉、腐乳腌制；

3、锅里放油，用姜、蒜炝锅，炝出香味，放入牛肉翻炒至熟；

4、放入酸菜翻炒；

5、放入鸡精、辣椒酱调味；

6、起锅，装盘即可。

关键词： 酸菜 牛肉 如何 好吃

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