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肉丝凉拌白菜心怎么做好吃
更新时间： 2020-09-24 00:00:00  

肉丝凉拌白菜心做法:

1、先准备白菜心400克，猪瘦肉100克，食油20克，辣椒油10克，香菜少许，酱油3克，精盐8克，米醋3克，味精2克，葱丝2克，姜丝2克，蒜末2克；2、再将白菜心洗净，切成细丝，猪肉洗净，切成细丝备用；3、然后将炒锅置火上，放入食油烧热，下入肉丝，翻炒几下。加入葱丝、姜丝，再加入酱油，炒好倒出备用；4、最后将白菜丝装盘，上面放炒好的肉丝，撒上香菜段，加入精盐、味精、米醋、酱油、辣椒油、蒜末，拌匀即可。

关键词： 肉丝 凉拌 白菜心 怎么 好吃

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