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红烧猪小排的家常做法
更新时间： 2020-08-16 00:00:00  

材料主料：猪排500g；辅料：油适量、盐适量、土豆3个、葱1根、糖适量、姜适量、老抽适量、生抽适量

红烧猪小排步骤如下：

1、排骨切小块，放入开水中焯一下，捞出；2、锅中热油，放入糖，待糖开始冒小泡泡时，放入排骨翻炒；3、排骨上好色之后加入水，盐，生抽，老抽，葱段，姜片，大火烧开；4、放入高压锅，大火炖15分钟；5、炖排骨的时间，把土豆去皮，切块，洗干净；6、放入土豆；7、拌匀，再大火炖5分钟；8、成品。

关键词： 红烧 家常 做法

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