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螃蟹基围虾海鲜粥怎么做
更新时间： 2021-02-17 11:21:33  

1、基围虾10只、梭子蟹3只、青口5个、大米500克、姜3片、大葱半根、料酒3克、麻油2克。

2、虾、蟹、青口洗净，生姜切丝，海鲜加料酒和姜丝去腥腌制15分钟，一边淘米水开后大火煮粥。

3、待粥粘稠后滴几滴橄榄油，放入海鲜，小火熬制20分钟。

4、出锅前加盐调味，撒上葱淋上麻油。

关键词： 螃蟹 海鲜 怎么

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