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彩色蔬菜汁发面饼怎样做好吃
更新时间： 2020-07-12 00:00:00  

材料准备：面粉250克，酵母2克，白糖10克，菠菜200克，白芝麻适量；

制作步骤：

1、先把菠菜洗净切碎，然后放入料理机中打成蔬菜泥；

2、在面粉中放入酵母、白糖、蔬菜汁；

3、然后放到面板上揉均匀，制成面团；

4、接着切成小面团再按扁，擀成饼状并加入芝麻；

5、将电饼铛刷油，再放入蔬菜饼；

6、将饼两面均匀烘烤，当两面均成金黄色即可；

关键词： 彩色 蔬菜 发面 怎样 好吃

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