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土豆胡萝卜排骨汤怎么做
更新时间： 2021-05-14 14:27:12  

1、用料：胡萝卜半根、土豆2个、猪棒骨一斤、盐适量、香油适量、胡椒粉适量。

2、做法：（1）将猪棒骨洗净敲断，胡萝卜、土豆洗净去皮，切成块；

（2）坐高压锅点火，放清汤、棒骨烧开，煮沸数分钟后放入胡萝卜、土豆，大火开锅后改用小火；

（3）出锅时将骨头、胡萝卜、土豆沥出，放盐、香油、胡椒粉即成。

关键词： 土豆 胡萝卜 排骨 怎么

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