天气预报 > 其他 > 煮糯米藕为什么要放碱
煮糯米藕为什么要放碱
更新时间: 2020-11-03 00:00:00  

煮糯米藕放碱是为了口感好。糯米是一种温和的滋补品,可以止口渴,健脾胃,被誉为“脾之果”。经常食用,不仅营养滋补,还能温暖五脏、强壮身体。但糯米性黏滞,难消化,故一次不宜食用过多。

冰糖糯米藕属家常菜,主要原料藕、冰糖,口味甜香。其营养价值高,能益血生肌。而糯米更能起到健脾养胃等功效,加之冰糖食用,口感滋润,老少皆宜,但由于它是糯米食品不能多食。

关键词: 糯米 为什么

煮糯米藕为什么要放碱相关经验

天气预报

最新推荐

页面:/news/view-3343618/ | 耗时:0.6566 s | 内存:2.11 MB | 查询:4 | 缓存读取:3 写入:0 | 加载文件:25
select * from tbl_Articles WHERE ArticleID=3343618 LIMIT 0,1
select * from tbl_Articles_data WHERE ArticleID=3343618 LIMIT 0,1
select * from tbl_Articles_sphinx where id=3343618 LIMIT 0,1
SELECT ArticleID,Title FROM tbl_Articles WHERE ArticleID IN(1131495,1103285,1085072,1126880,1126952,1309730,1126026,1015145,1406046,1275697,1123305,1124209,1075815,2465441,1108315,1118264,1043946,1093993,1129585,2382667,1097013,1097415,1104483,1083475,2719919,2527169,2610476,1116373,1063401,1649525) ORDER BY field (ArticleID,1131495,1103285,1085072,1126880,1126952,1309730,1126026,1015145,1406046,1275697,1123305,1124209,1075815,2465441,1108315,1118264,1043946,1093993,1129585,2382667,1097013,1097415,1104483,1083475,2719919,2527169,2610476,1116373,1063401,1649525)