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尖椒肥肠面的做法
更新时间： 2020-10-28 00:00:00  

尖椒肥肠面的做法先将尖椒洗好切条、肥肠切块，锅里面放少许油、放入糖炒，炒至焦黄色，放入肥肠、放入大料花椒炒至焦黄色，然后加水，水里面加入盐、味精、酱油、醋、进行调味、加入荷包蛋、水开放入面，面煮熟后放入尖椒出锅即可。需要注意的是调料根据自己口味增减、糖要超焦再放入肥肠、不然肥肠不上色。

关键词： 肥肠 面的 做法

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