醋溜黄瓜怎么做-天气预报

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醋溜黄瓜怎么做

更新时间： 2020-11-05 00:00:00

1、主料：嫩黄瓜(300克)、白糖(6克)、香醋(7.5克)、葱姜(4克)、精盐(4克)、干辣椒节(少许)、酱油(少许)、湿菱粉(少许)、整花椒(少许)。

2、将黄瓜切成梳子片，放少许精盐调拌后，挤去汁水。

3、起麻油锅，烧到滚热后，将花椒、干辣椒放入炒红，再放黄瓜，随即将葱姜、醋、酱油、湿菱粉调好倒入，炒几下即好。

关键词：黄瓜怎么

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