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荆芥拌凉粉做法步骤
更新时间： 2021-06-13 20:17:33  

1、原料：凉粉、荆芥、红辣椒、蒜、味极鲜、香醋、辣椒油、盐。

2、做法步骤：准备好原材料。凉粉用冷开水泡上一会儿。将荆芥的嫩叶摘下来， 蒜和红辣椒切成末备用。将凉粉切成细条后放入碗中。加入适量的盐。加入味极鲜酱油和香醋。再将荆芥叶摆放在凉粉上， 再撒上蒜末和红辣椒末。将适量的辣椒油浇淋在上面, 吃上拌均匀即可。

关键词： 荆芥 凉粉 做法 步骤

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