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浓汁西红柿炒鸡蛋的做法
更新时间： 2021-06-06 11:32:21  

1、材料：西红柿2只、鸡蛋3只、食用油3汤匙、西红柿酱一包、盐适量、白糖1茶匙半。

2、鸡蛋里加2汤匙清水后打散成蛋液。西红柿洗净切成小块备用。

3、先将鸡蛋炒熟，盛起备用。

4、锅内放油，下西红柿煸炒一分钟。

5、倒入炒好的鸡蛋，随后放一小包西红柿酱，加少量盐和白糖后翻炒均匀。

6、一盘酸酸甜甜的浓汁西红柿炒鸡蛋可以出锅了。

关键词： 西红柿 鸡蛋 做法

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