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橙子蒸蛋糕的方法
更新时间： 2021-05-31 02:24:42  

1、食材：鸡蛋3个、白糖4两、橙子半个、面粉90克、油少许；

2、三个鸡蛋打入容器中，加入4两白糖，用打蛋器打发；

3、打发好的鸡蛋加入20克玉米油，90克低筋面粉，滴入少许橙汁；

4、碗中放入橙子，倒入面糊，盖上保鲜膜，扎上小孔，上锅蒸半小时出锅。

关键词： 橙子 蛋糕 方法

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