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月子的番茄汤怎么做
更新时间： 2021-05-27 09:43:08  

1、番茄2个、鸡蛋2个、葱适量、姜适量、食盐少许、食用油适量

2、方法：炒锅烧热放菜籽油煸炒番茄、姜片，倒入适量的热水，少许黄酒，汤滚之后加生抽提鲜、少许盐。调味之后把蛋花打进去，起锅撒上胡椒粉和葱花即可。

关键词： 月子 番茄 怎么

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