教你清蒸鲈鱼怎么做-天气预报

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教你清蒸鲈鱼怎么做

更新时间： 2021-05-23 16:00:56

1、材料：鲈鱼1条、豉油(50毫升)、料酒(2茶匙)、蚝油(2茶匙)、葱段、姜片(5克)、柠檬(1个)、盐、油(适量)豆豉（少许）。

2、将鱼处理好，鱼肚里塞葱段和姜片，并用盐、柠檬汁和料酒腌制片刻。

3、用蒸鱼豉油和蚝油兑成汁，和鱼一起蒸10分钟。

4、将油烧热后淋在蒸好的鲈鱼表面即可。

关键词：鲈鱼怎么

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