天气预报 > 生活 > 奶油怎么都打不发
奶油怎么都打不发
更新时间: 2021-05-14 01:33:59  

1、奶油打发不起来,可能是因为奶油温度过高,大家在打发奶油之前,应该把奶油放在2-8°C的冰箱内冷藏12个小时以上。

2、也可能是在常温环境下放置过长时间导致的,大家可以把奶油重新放回冰箱冷藏1-2小时,并隔冰水打发。

关键词: 奶油 怎么

奶油怎么都打不发相关经验

天气预报

最新推荐

页面:/news/view-505661/ | 耗时:0.6408 s | 内存:2.11 MB | 查询:4 | 缓存读取:3 写入:0 | 加载文件:25
select * from tbl_Articles WHERE ArticleID=505661 LIMIT 0,1
select * from tbl_Articles_data WHERE ArticleID=505661 LIMIT 0,1
select * from tbl_Articles_sphinx where id=505661 LIMIT 0,1
SELECT ArticleID,Title FROM tbl_Articles WHERE ArticleID IN(1086694,1118671,1124225,1122703,1120263,1109316,1108876,1108550,1121938,1121796,1108135,1111778,1119996,1045751,1106432,1109881,1107212,1128369,1109753,1124251,1108013,1062054,1120105,1124991,1126692,1104459,1122920,1113908,1121594,1105263) ORDER BY field (ArticleID,1086694,1118671,1124225,1122703,1120263,1109316,1108876,1108550,1121938,1121796,1108135,1111778,1119996,1045751,1106432,1109881,1107212,1128369,1109753,1124251,1108013,1062054,1120105,1124991,1126692,1104459,1122920,1113908,1121594,1105263)