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咖喱皇蟹制作方法
更新时间： 2021-05-08 08:51:48  

1、食材用料：螃蟹500克、牛奶50克、鱼露2克、咖喱5克、洋葱（白皮）20克、青柿子椒 10克、红柿子椒 10克、小葱10克相克食物、白糖3克相克食物、椰浆15克、姜适量。

2、首先将肉蟹改刀成块，拍上生粉炸熟备用。

3、黄油炒洋葱，青红柿子椒。

4、将咖喱，淡奶、小葱、鱼露、白糖、椰浆、放入锅内炒几下。

5、加入水烧开，下入螃蟹收一下汁即可。

关键词： 咖喱 制作 方法

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