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戚风奶油蛋糕卷
更新时间： 2021-05-05 13:01:03  

1、食材：鸡蛋3个、糖50g、色拉油25g、牛奶25g、低筋面粉50g

2、将蛋黄和蛋白分开放，蛋黄加入三分之一白糖拌匀，加入色拉油拌匀，加入牛奶拌匀，再筛入低面拌匀；

2、装蛋清的容器必须是无水无油，蛋清打发到拉起成直立不弯曲；把打发蛋清糊分三次倒入蛋黄糊拌匀，要左右前后翻动着拌，不可转圈搅拌；

4、将面糊倒入蛋糕模，轻叩几下，然后入烤箱145度50分钟，烤好后倒叩晾凉即可脱模。

关键词： 奶油 蛋糕

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